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Restaurant

Open every evening except Wednesday

The restaurant La Ferme La Douceur offers authentic and refined cuisine based on olive oil with local flavors from around the Mediterranean. The menu changes daily.

Sample menu at 55 Euros per person
(starter, main course, cheese, dessert and 0.25 l wine):

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Sea bream carpaccio with pink pepper, olive oil and lime, crunchy fennel

Or

Fine tart of marinated vegetables, basil pistou, baby arugula

...

Mediterranean hake steak, mashed potatoes, green asparagus tips

Or

Truffle-stuffed chicken medallion, mashed potatoes, pan-fried seasonal vegetables

...

Rosemary goat cheese

...

Vanilla pineapple gratin with aged rum

Or

Praline chocolate entremet, red fruit coulis

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